January 02, 2008yellow rose recipes table of contentsmany people have been asking for a list of the recipes in the book, so here it is: Tofu Scramble Perfect Oatmeal Buckwheat Pancakes Jalapeño Corn Cakes Buttermilk Biscuits Rosemary Home Fries Cherry Almond Granola Zucchini Muffins Raisin Bran Muffins Very Berry Muffins Roasted Red Pepper Hummus Roasted Eggplant and Garlic Hummus Spinach Chickpea Dip Lettuce Wraps Polenta and Eggplant Napoleons Veggie Wontons with Ginger Miso Dipping Sauce Baked Samosas with Cilantro Mint Chutney Potato Corn Chowdah Tortilla Soup Black Bean Soup Miso Soup with Edamame Black Eyed Pea Soup Curried Carrot Ginger Soup Mom's Lentil Soup Daily Green Salads Antipasto Salad Taco Salad Minty Summer Fruit Salad Barley and Avocado Salad Texas Caviar Goddess Pasta Salad Couscous Chickpea Salad Quinoa Tabouli Carrot Salad with Herb Lime Dressing Wild Rice Salad Sundried Tomato Cream Sauce Ratatouille Pasta Sauce Marinara Béchamel Sauce Pesto Mexican Pesto Lemon Artichoke Pesto Mushroom Gravy Almond Milk Gravy Lemon Tahini Dressing Creamy Pepita Dressing Tangy Sour Cream Nacho Sauce Guacamole Mango Salsa Raw Corn Salsa Birthday Salsa Chipotle Ranch Sandwich Spread Tapenade Sunflower Feta Vegan Parmesan Simply Sweet Potatoes Braised Cauliflower Lemon Pepper Chard Collard Greens Sesame Green Beans Pickled Onions Creamy Herbed Polenta Spiced Applesauce Lemon Rice Green-wa Roasted Garlic Mashed Potatoes Stuffed Twice-Baked Potatoes Roasted Roots Refried Black Beans Dirrrty Rice and Beans Simple Chicken-Style Seitan Mustard Crusted Seitan Crispy Beer-Battered Seitan Tofu Marsala Baked Mac and Cheese Spinach Lasagna Butternut Squash Lasagna Penne Alfredo Pasta E Fagioli Kasha Varnishkes Grilled Portabellos Asparagus with Spinach and Artichoke Cream Sauce Thai Bowl Sloppy Joannas Chana Masala Cajun Spiced Tofu White Beans and Kale Black Bean and Sweet Potato Flautas Tamale Pie Better-than-Basic Veggie Chili Northwest Meets Southwest Chili Aloha Bread Cherry Compote Soft Oatmeal Cookies Gluten-Free Chocolate Chip Bars Mojito Pie Lemon Almond Cake Spice Cake
posted by joanna @ 2:10 PM
10 Comments:
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YUM! So far my favorites include the Tofu Scramble, Roasted Red Pepper Hummus, Taco Salad (along with the nacho sauce and tangy sour cream), the Goddess Pasta Salad (my entire non-veg family ADORES this one), the Lemon Tahini dressing KICKS BUTT, the beer battered and the mustard crusted seitan, the Kasha Varnishkes, the Chana Masala, and the Sloppy Joannas, OH, and the oatmeal cookies and the spiced applesauce are great too!
To tell you the truth, I haven't tried anything out of this book that hasn't been completely KILLER!
Joanna, this book is soooooo good!
Mojito pie?! Oh, that sounds divine.
you are so impressive!! <3
the list makes me hungy. i'm hungy mom, i'm hungy.
okay, back from a bit of ruby channeling.
i made mexican pesto tonight for the grand opening, (and a couple more dippy things) JESUS CHRISTO!
it's f*@$^&*ing good!
xo
You have totally conquered biscuits and gravy! This is one of the foods I miss from my childhood and I have never been quite happy with vegan versions - but yours is just perfect! We made it for guests this weekend.
I just used up my christmas gift card on two other cookbooks...and now I want yours too!!
Hey Joanna...do your recipes call for lots of TVP, vital wheat gluten, liquid sweeteners and vegan butter(EB)? Cause I'm not too keen on TVP and VWG and liquid sweeteners and EB are (very!) expensive here.
I live in Singapore. (:
BEST. COOKBOOK. EVER.
Favorites include:
Penne Alfredo, Lemon Tahini Dressing (ooh it's just so good), mustard-crusted seitan, marinara sauce, tofu scramble (even my omni husband snarfs this down), tortilla soup, Cajun spice tofu (I'm especially into the Cajun spice mix).
Hi! This is completely unrelated to your cooking, but I saw that your last name is Vaught, and wondered if we were related--Vaught is my maiden name. My family is from Ohio, my grandfather's name is Tony Vaught, but he was called Ray as a child. My email address is kristinnicole@att.net, if you want to compare notes and see if we are cousins or something! -Kristin
Your cookbook is fantastic!!! THis is one of the best cookbooks I have bought.
We had the Pasta Fagoli last night and MMMM!!!!! is all I can say. I could have eaten the whole pot!
I cant remember the last time I bought a cookbook and wanted to cook everything in it!!
Thank you so much for making recipes that are so delicious. Hope we can look forward to another book!!!