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Yellow Rose Recipes: Over 120 Quick and Delicious Vegan Creations with Kick

 

Food Blogs I Read

a stranger in the alps
B36 kitchen
Bjorkedoff
Bottle and Ball
bunnyfoot
Café VegNews
Cake Maker to the Stars
Cooking at the Pacific Outpost
The Domestic Vegan
Don't Eat Off The Sidewalk!
Don't Get Mad, Get Vegan!
Eat Air - A Vegan Food Log
Everyday Dish
Fatfree Vegan Kitchen
Food for Thought
Food Snobbery is my Hobbery
foodaboutmusic
Get Sconed!
have cake, will travel!
HOLY SHITAKE
Journey of a New Vegan
Julie's Kind Kitchen
just the food.
Kamutflake Girl
le bistro vulcan
Mahanandi
My Vegan Creations
Notes from the Vegan Feast Kitchen
Orangette
Parsnip Parsimony
Pickled Treats Last Longer
Pleasantly Plump Vegan
Post Punk Kitchen Blog
Rural Vegan
Seitan Said Dance
Shmooed Food
The Spice Must Flow
Squirrel's Vegan Kitchen
Strawberry and the World of Vegan Food
Stumptown Vegans
swell vegan
tofupup!
Too Many Chefs
Two Vegans in States with Two Names Eat Things and Go Places
veganachronism
Vegan Cookies
vegan crunk
Vegan Cupcakes Take Over the World
Veganalects
Vegangelical
Vegan Hodgepodge
Vegan Lunchbox
vegan lunchcast
Vegan.Chicks.Rock.
vegancore
VeganShizzle
Veggie Supreme
The Village Vegan
Walking the Vegan Line
what the hell does a vegan eat anyway?
What The Hell Does A PinkHairedGirl Eat?
Where's the Revolution?
The Year of the Vegan
 

July 19, 2008

Despite the Fact That My Tattoo Will Be Super Lame There

I've already made the announcement to all interested parties, so I guess that it's time for me to formally announce this here:

In October, my family will be leaving Portland (temporarily!) to live in Texas for six months.

We'll be living in the apartment on my parents' property so that Milo can spend time with and get to know them better, and so that we can start saving money to make a down payment on a house before we're in our 40s.

Of course I'm very excited about being close to family and friends again, but I'm also looking forward to how this will affect the next cookbook! Living in the vegan paradise that is Portland, OR has spoiled me, no question. When hard-to-get, online-only specialty items like Soy Curls and Teese sneak into my recipes, I know it's time to get back to basics, and living in a small town in central Texas where I have to convince a grocery store manager to carry my brand of soymilk will be good for me and good for my creative process.

posted by joanna @ 7:23 PM 

8 Comments:

OpenID twoveganboys said...

Joanna

Welcome to Texas. We are in Austin, which is a little more vegan friendly. Good luck on your move.

Krys

11:00 AM  
Blogger joanna said...

thanks! i lived in austin for five years, so i will for sure be heading there every other month or so to eat at veggie heaven and stock up at whole foods.

11:45 AM  
Blogger Jewel Alchemy said...

Are you coming to Austin? awesome! Wheatsville is remodelling and expanding, don't forget about them :)

6:33 PM  
Blogger Ruby Red Vegan said...

San Antonio has a few vegan options, too. But as a fellow Texan, I have to say it is nearly impossible to eat vegan at a Mexican restaurant around here...they love their lard! Good luck with your move, though -- I wish I could just take your place in Portland (aka vegan paradise).

8:46 PM  
OpenID twoveganboys said...

And don't forget Mother's Cafe and Mr Natural. Though Veggie Heaven is still my favorite. And the almost 2 year old likes it. Hopefully his brother who is due in October will be a fan as well.

Krys

12:08 PM  
Anonymous Anonymous said...

Good luck!

It's so easy to get attached to all those yummy vegan healthy food products... I used to live in a small town where finding ricemilk was lucky and now I live in a city where buying quinoa and flax oil is something I do on a daily/weekly basis.

5:42 AM  
OpenID pcklsoup said...

Hi! Your link for your cookbook doesn't work. How can I get a copy?

Kim

2:46 PM  
Anonymous Leona said...

Well written article.

11:17 AM  

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